3 Bees Coffee
Family-run coffee house with what regulars call the best espresso in the county, warm rotating local art, and sunny sidewalk seating.
Coffee, restaurants, brunch, bakeries, and bars. Every one hand-picked, none of it paid placement. Tap to call or get directions.
Family-run coffee house with what regulars call the best espresso in the county, warm rotating local art, and sunny sidewalk seating.
Scratch-made Northern-Italian plates and house pastas with an all-Italian wine list; a Michelin Guide listee.
Regional Mexican dishes and standout margaritas in a lively room with a big patio; a Michelin Bib Gourmand pick.
The Peninsula's in-house dry-aging steakhouse, with the meat locker visible at the entry.
All-you-can-eat rodizio with tableside skewered meats carved to order.
Modern dim sum, Cantonese roast meats, and Peking duck from the Koi Palace team.
Family-run mezze and wood-fire Mediterranean plates paired with a focused wine list.
Sinaloa-style seafood, especially ceviche, tostadas, and shrimp dishes.
Edomae sushi carrying on the Sushi Sam's legacy, serving the area since 1988.
Generous rolls and traditional sushi in a casual room with a strong catering side.
Hunan and Mandarin home cooking; regulars cite the garlic eggplant, green onion pancake, and crispy noodles.
Modern-leaning Thai with curries, pad see ew, and customizable spice levels.
Family-owned, home-style Italian plates and classic pastas in a neighborhood setting.
Family-run Lebanese kitchen known for lamb shanks and mixed grills.
Cantonese dim sum and seafood with a broad traditional menu.
Specialty coffee bar with Asian-inspired signature drinks like black sesame and miso caramel lattes.
Naturally leavened artisan breads and pastries baked fresh daily, visible through the open bakery windows.
Owner-run Italian-style cafe serving espresso plus homemade breakfast and brunch like Sicilian omelette, carbonara, and tiramisu.
French-inspired bakery known for croissants, macarons, scones, and vegan/gluten-free pastries.
Friendly neighborhood coffee shop on South B Street with long daily hours and Turkish-coffee options.
Asian-American fusion brunch with creative plates like Thai tea French toast and Tom Yum scramble; weekends are walk-in only.
Casual all-American breakfast and lunch spot with hearty portions and its namesake apple fritters.
High-energy all-day brunch with many Benedict varieties, a big American/Mexican menu, a patio, and brunch cocktails.
Sinaloa-style Mexican breakfast and brunch including chilaquiles, huevos rancheros, omelets, and mariscos.
Hong Kong-style bakery with artisan breads, Asian-inspired pastries, custom cakes, and specialty drinks.
Latin-American artisan bakery cafe known for alfajores and pastries, with coffee in a cozy setting.
Decades-old neighborhood diner-style coffee shop serving all-day breakfast to local regulars.
Locally owned shop for customizable coffee, matcha, and energy drinks plus breakfast burritos and pastries.
Small-batch custom cakes, cupcakes, scones, and sugar cookies, also seen at local farmers markets.
Craft cocktails and bar bites in a high-ceilinged room with an original brick wall and a nine-foot bar.
Reservation-only underground cocktail bar with an inventive, whimsical drink list.
More than 20 rotating fresh taps and Detroit-style pizzas on an industrial-style patio near the Hillsdale Caltrain stop.
Hundreds of wines by the glass and bottle paired with cheese and charcuterie boards, seafood, and cocktails.
Family-run wine and bruschetta spot since 2006 with live jazz on weekends and a real happy hour.
Comfortable downtown Irish-style pub and local hangout with a global beer and drink mix.
Long-running British pub open until 2am with karaoke four nights a week, trivia, live bands, and award-winning fish and chips.
Family-run neighborhood dive open daily until 2am with pool tables, bumper pool, Pac-Man, and a jukebox.
No-frills neighborhood bar with daily happy hour, a pool table, darts, and a back smoking area.
A longtime downtown Irish pub since 1998, steps from the Caltrain station, with a full bar, sports on the screens, and live music, trivia, and karaoke through the week.
A renovated neighborhood lounge with dark oak counters, a deep beer-and-whiskey lineup, a back patio, and yard games like cornhole and darts.
A laid-back neighborhood dive of about twenty-five years with a pool table, game-day TVs, a patio, midweek karaoke, and taco trucks parked outside.
An old-school Shoreview deli known for classic build-your-own sandwiches, roast beef, pastrami, and turkey, piled with all the fixings.
A family-owned frozen yogurt and ice cream shop serving San Mateo since 1985, open late every night with a wall of self-serve flavors and toppings.
Modern Filipino cooking in downtown San Mateo, with elevated takes on kare kare, sinigang, pancit, and lumpia.
Al pastor tacos carved off a vertical trompo, a family Mexican-food operation that started in LA and now parks on El Camino, open late.
A San Mateo classic since 1970, famous for dozens of house-made-from-scratch pies served alongside all-day American diner fare.
A longtime family-run kitchen serving hearty American breakfast and lunch alongside Filipino classics, a Hayward Park favorite for decades.
A classic diner-style coffee shop in the Crystal Springs plaza serving big American breakfasts and comfort food from morning to night.
A neighborhood coffee and tea spot near Hillsdale with espresso drinks, loose-leaf teas, and light bites.
A tiny downtown Japanese takeout counter, no seating, just fresh teriyaki with homemade sauces that locals have leaned on for years.
A neighborhood Mexican grill on Norfolk turning out big plates of American-Mexican classics from breakfast through dinner.
A downtown taqueria slinging tacos, burritos, and Mexican plates, a quick no-fuss local standby with a second spot on Ellsworth.
A downtown spot for Mexican and Salvadoran home cooking, from enchiladas salvadoreñas and carne guisada to super tacos and shrimp burritos.
A takeout-and-delivery counter for crispy quesabirria, birria ramen, and overstuffed burritos. No seating, just a cult-favorite walk-up window.
A longtime neighborhood pizza joint and local favorite, sadly closing in July 2026. Go grab a pie while you still can.
A Crystal Springs plaza institution since 1983, serving pizza and Greek favorites to generations of regulars.
A late-night outdoor taco stand near Bridgepointe, cutting al pastor fresh off the trompo for the after-hours crowd.
A roaming food truck slinging some of the best birria in San Mateo. Check their Instagram (@lilos_kitchen17) for where they're parked today.
An industrial-chic downtown cocktail lounge with house-made syrups and Indian-inspired drinks like the Bangalore Old Fashioned, plus Curry Up Now street food alongside.
A downtown lounge and late-night spot with drinks, DJs, and events just off B Street.
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